Okay I just did another DD inspired dish!!

Turkey meatballs & chips

Meatballs:

500gm turkey mince
1/2 cup sweet potato puree
1/2 cup broccoli puree
1 clove garlic crushed
1 cm grated ginger
1 tbsp honey
2 tbsp soy sauce (you could use tamarind if you wanted less preservatives)
1 carrot grated finely
1 tsp coriander
1 egg

Mix it all together & pop into the fridge for 20-30 minutes

Meanwhile chop into "chips"
3 potatos
1 large sweet potato or 2 smaller ones

Combine in a large bowl with 1 tbsp olive oil, 1 clove garlic crushed & some pepper.


*Pop the chips in the oven on 180 for around 20 minutes & then turn up the heat & make them crunchy.
*When you put the chips in the oven, warm up the fry pan with a thin layer of olive oil, roll the mince into small balls & cook

So even though Matilda wouldn't eat the "orange chips" she still ate 5 meatballs!!! WOOT!