thread: favourite mash!

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  1. #1
    BellyBelly Life Subscriber

    Feb 2006
    melbourne
    11,462

    thye all sound yum! i think i'll go with cream and parm!! thanks chicks

  2. #2
    Registered User

    Jan 2006
    Sydney
    2,212

    Must be the night for lamb shanks

    Do you want potato or sweet potato mash?? A few options for you to ponder

    Plain mash: Drain well and place back on heat to dry potatoes slightly (don't burn them though!!) Add butter and cream and bring to the boil. Mash well.

    Pesto mash: Same as above but add some pesto to taste. Yum!!

    Cheesy mash: Same as plain but add cheese of choice. I like strong tasty or mature cheese stirred through.

    Sweet potato: Cook until soft. Mash well and add some butter for a smoother consistency.

  3. #3
    Registered User

    Jan 2006
    The Hawkesbury
    4,505

    Drain potatos, add milk, butter and garlic salt.. mash and mix.. mmmmmmmmm!

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