The banana bread recipe on the taste site.

It's the best banana bread yet

Warm banana bread with butter is everyone's favourite breakfast.
Preparation Time

10 minutes
Cooking Time

45 minutes
Makes

10-12 slices
Ingredients

1 cup (150g) plain flour
1/2 cup (75g) self-raising flour
1 cup brown sugar
1 tsp ground cinnamon
125g butter, melted, cooled
2 eggs, whisked
3 ripe bananas, mashed

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Method

Preheat oven to 180°C. Grease and line the base and side of an 11 x 21cm x 6cm deep (base) loaf pan.

Combine flours, sugar and cinnamon in a large bowl. Whisk butter and eggs together. Stir in banana. Spoon into prepared pan. Smooth the surface.

Bake for 45-50 mins or until a skewer inserted into the centre comes out clean. Set aside in the pan for 10 mins before turning out onto a wire rack. Serve warm spread with butter.