You really can do anything. Chicken is probably the easiest. Beef works nicely too. Fish & Seafood is amazing. And the awesome thing is that it's all in one, including the sauce. I love one with Lamb cutlets, sliced potato, Onion, Garlic, Sliced Carrots & Rosemary. Another is Chicken, with white wine, thyme, butter & Leeks. You can even do meat in one, vegies in another and spuds in another. Endless possibilities. We often cook on the bbq this way.
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