LOL!

I have just back from shopping.......I usually buy meat from a v.good local butcher, but we are currently on a BIG economy drive,s o I did a supermarket run to get cheaper/discounted meat...........scored every type of mince available (chicken, pork, turkey and beef) as well as lamb loin/backstrap.........the freezer if full again......and if we keep adding to this thread I will have a shed-load of ideas for "cheap" but tasty meals........

THANKS GUYS!