For breakfast I do cereal with milk and a smoothie with OJ, a banana, and sometimes fresh strawberries or frozen raspberries, whizzed up with a stick mixer. I eat it while I feed DS (6 months) his brekkie.

Lunches are sometimes leftovers from dinner, or grilled cheese and tomato on toast, with salsa or pesto or mustard for variation, hummous or cream cheese on crispbreads with crudites, or a big salad with leaves and chopped vegies and feta or olives or sundrieds or leftover chopped sausage or... whatever I've got in the fridge.

Dinners are casseroles, stirfries, pasta, curries, grilled meat and salad, meat and veg... there are heaps of threads on easy midweek go to dinners.

Snacks for me are fruit, fruit, dried fruit, carrot or celery sticks, fruit, a handful of nuts or fruit. Can you tell I like fruit?