thread: What's for dinner? # 2

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  1. #1
    Registered User
    Add 1MOREPLZ on Facebook

    Jan 2008
    sydney
    2,678

    dinner is on cooking now....STEW

  2. #2
    Registered User

    Sep 2008
    South-East, QLD
    597

    We are having the swiss or swedish what ever they are called meatballs from IKEA for dinner. YUMMMM!!!!!!!!!!!

  3. #3
    Registered User

    Mar 2006
    7,046

    Tonight is home made pumpkin soup... am considering roasting the pumpkin first but will see how I feel when I go to make it!

  4. #4
    Registered User

    Jul 2008
    Brisbane
    592

    Tonight we are having my DH's absolute favourite: Mushroom, chrorizo and paremesan risotto I am making a massive trough of the stuff so he has lunch for work for the rest of the week! x

  5. #5
    BellyBelly Member

    Jan 2007
    In my own little world.
    1,035

    We are having soup too MG.

    Ours is barley & veg with a can of tomato soup chucked in. I have added about 5 diff. herbs and 7types of veggies so should be yum. I might serve DD's over rice to chunk it up a bit so she can manage it. She is 15months and wanting to feed herself but not very proficient with a spoon.

    Rissoto sounds yum. I do one with pumpkin, mushroom, asparagus and lentils in it.... might have that later in the week.

  6. #6
    Registered User

    Dec 2008
    Brisbane
    299

    last night we had crumbed steak with chips, peas and carrots

    tonight is boring snags, mash and vege of some sort

  7. #7
    Registered User

    Jul 2007
    melb
    8,498

    spag bol pasta bake! yum yum

    last night was left over roast pork from sunday night yummo

  8. #8
    BellyBelly Life Subscriber

    Feb 2006
    melbourne
    11,462

    Tonight we are having my DH's absolute favourite: Mushroom, chrorizo and paremesan risotto I am making a massive trough of the stuff so he has lunch for work for the rest of the week! x
    oohhh could you share the recipe??? DH would love that!

  9. #9
    Registered User

    Jul 2008
    Brisbane
    592

    I will gladly share the love, AJP. I have the recipe on my personal blog. Can I post a link to it? Otherwise I can copy and paste it (but then there won't be any yummy progress pictures!).

    x

  10. #10
    Administrator
    Add Rouge on Facebook

    Jun 2003
    Ubiquity
    9,922

    Tonight is Cauli Rice Risotto, made with Chicken, Bacon, sliced asparagus and mushies

    Nomnoms. I'm supposed to be baking easter egg cookies atm but I'm slothing instead. Had a big cleaning day and just feel like resting. So I might make those for dessert.

    But I also might light a fire and have smores for dessert instead... decisions decisions.