oh oh oh!!! Congratulations Bear How exciting! When I was on the ward DH delivered a french stick and brie and camembert... yum!

ETA: did you do a birth announcement yet??? https://www.bellybelly.com.au/forums...announcements/

Tonight.... ol' fashion home cooked bolognaise. I made a huge pot of it, starting from scratch. I only used 1 sort of mince though, I couldn't be bothered going back to the butcher for pork mince as well... I used the last of my basil plant & oregano, I'm going to pull them up out of the ground now.