I saw a recipe for this posted ages ago, but couldn't find it when I searched for it so I thought I would post this other one I found. They were a big hit at my PND Therapy Group.. LOL..
Home-made Ferrero Rocher
You need:
400 grams milk chocolate melts
1 tblsp copha
1 small pkt hazelnuts or almonds
1 jar nutella
Approx 10 wafers
Crushed nuts
Method:
Melt chocolate and copha in glass jug.
Medium microwave (2-3 mins).
Rough crush wafers add to chocolate.
Place 1/2 teaspoon of chocolate mixture in each space of ice tray.
Place nut in each cover with nutella.
Fill with remainder of chocolate.
Sprinkle with crushed nuts on top.
Set in fridge 20 to 25 mins.
Bookmarks