Ah. I like my porridge to be a sticky mush
Speaking of sticky mush I attempted gnocchi today - was way too sticky ended up having to pipe it, but I used wrong type of potatoes so that was part of it. It was quite tasty with the Tomato Pasta Sauce which I was amazed at how good it tasted and I now have lots of gnocchi in the freezer :-)

I spoke with my aunty who has one and her experience with the bread rolls from EDC was same but she gave me name of good recipe "Bestest bread rolls ever" and loads of people on there had failed with the EDC one which made me feel better.

I have used up most of my abundance of baby capsicums - stuffed risotto in some, roasted others and made a dip (my own mash up of recipe in the EDC). Did a morrocan beef thing in it which was good but again way too much sauce but then just added in loads of veg to make a load more dinners so all in all a winner.

Three TMX thoughts have had this weekend - 1. They should make a sponge which fits on like butterfly to assist with cleaning bottom and sides (it is not hard to clean but I thought this would appeal to the lazy like me). The same for drying it put in a sponge and give a few spins to dry it.
2. Does anywhere "chain" recipes so put together stuff you can make in sequence without having to thoroughly wash and dry bowl. I am more of a use solidly for a bit and make lots of stuff than a use frequently sort of person (dictated by work a bit - my TMX and I will be separated again for the week) so limited bowl cleaning and drying appeals.
3. What is best gift can get for hosting a demo? I can't do July so what should I be waiting for to appear as demo host gift (I got tool kit with my machine)