Love this...One of my fav meals!
Italian Chicken

Serves 6-8
Degree of difficulty: Low
Preparation Time: 5 minutes
Cooking Time: 15-20 minutes

You need:
- 1 kg chicken breast
- 570g jar of tomato based pasta sauce
- 250g mozzarella or low fat tasty cheese
- Extra Basil, Oregano or Marjoram if required
- Sliced mushrooms and spring onions can be added to the sauce

Method:
- Cut chicken into serving size pieces, then brown in a nonstick pan until just cooked through.
- While chicken is cooking open pasta sauce and stir extra spices into it.
- Place chicken into shallow oven proof dish, in a single layer.
- Spoon half the sauce over the chicken, covering each piece.
- Cover sauce with cheese, the cover cheese with remaining sauce.
- Bake uncovered in a moderate oven for 15-20 minutes, until cheese has melted.

Serving Suggestion: Accompany chicken with pasta and garden salad or green vegetables.