Yep do it all the time. We freeze it in those alfoil trays, with a thin layer of rice on the bottom and the cheesy crummy crusty bit on top, you can pull it straight out of the freezer and pop it in the oven for instant dinner!
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Yep do it all the time. We freeze it in those alfoil trays, with a thin layer of rice on the bottom and the cheesy crummy crusty bit on top, you can pull it straight out of the freezer and pop it in the oven for instant dinner!
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