I am no longer buying fruit yoghurts ever again!
A lovely turkish woman I know has introduced me to awesome turkish yoghurt that is extremely affordable! I've been using it in lots of cooking, and we've been having garlic sauce etc as well.
Today I had an epiphany... fruit yoghurt... I know you can add honey and cinnamon for a yummy flavour but I had never thought to add full fruit jam for a quick fruit yoghurt fix... before now. So I whipped out my whole fruit no sugar added jam and add a bit to some natural yoghurt... OMG it is better than Jalna! Sooooo creamy and sooo good.
It works out to be the 1/4 of the price of store bought yoghurt, and it lasts for a month and its sooo much creamier.
I'm so excited *does happy dance*.
A big thank you to TD who has been bestowing her foodie wisdom on me. *smoooch* You have made this foodie a big ball of happy![]()
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