It was a bit late when I saw it, so this is the one we made...

Sand Art Cokies

* 100 g white sugar
* 40 g rolled oats
* 105 g candy-coated chocolate pieces
* 110 g packed brown sugar
* 155 g all-purpose flour
* 2 g baking powder
* 3 g salt
* 15 g crisp rice cereal
* 85 g semisweet chocolate chips

DIRECTIONS

1. In a 1 quart or 1 liter jar, layer the ingredients in the order given. Lightly pack down the jar after each addition. Attach a card with the following instructions:
2. Preheat oven to 175 degrees. Grease a cookie sheet. Empty the entire contents of the jar into a medium bowl. Add 1 large egg and 1/2 cup of margarine melted; mix well. Form dough into 1 inch balls and bake for 10 to 12 minutes in the preheated oven. Makes about 2 dozen cookies.