Ok, so I'm trying to do something REALLY nice for Shel, as she's been very patient with me while one the TWW and on the Clomid too, so I am going to make her favourite dinner, lasagne, from scratch.

Now, I have a pretty basic idea of how to do it - i make a killer white/cheese sauce, and have some lasagne sheets and mince and tomatoes and onion and garlic all that jazz.

Just wondering... do you have any lasagne secrets you might like to share?
Maybe something like, anything special you put in the mince to make it extra yummy? Or how do you stop the lasagne sheets from staying hard? Thats the only downfall when i've made it in the past... the pasta is still rock hard, or chewy.

So everyone, spill those secret recipies for perfect lasagne!!!!!