Gotta share this. It's so easy and yum.

Choc Peppermint No bake slice

Ingredients:

250g plain sweet biscuits - I used Nice
100g butter, chopped
1/2 cup sweetened condensed milk
2 x 35g chocolate bars - peppermint crisp
200g milk eating chocolate, chopped coarsley


method
1. Grease 19cmx29cm slice pan; line base and two long sides with baking paper
2. Process 200g of the biscuits until crushed finely. Chop remaining biscuits coarsely.
3. Stir butter and milk in small saucepan over low heat until smooth. Combine processed and chopped biscuits, with chocolate bar in medium bowl. Stir in butter mixture.
4. Press mixture firmly into pan, refrigerate about 20 mins or until set
5. Make chocolate topping, spread over slice, refrigerate until firm.